"These wings were the stand-out amongst lots of great snacks at our Super Bowl gathering. Everyone loved them and they disappeared faster than the traditional hot wings, which we all look forward to on occasions like this. Easy to make and just wonderful flavors. Just the right amount of heat. Thanks, Ree.""

"Fresh, vibrant, and bursting with flavor. A healthier, lighter take on enchiladas that leaves you feeling full and happy, but refreshed, not weighted down. Lots of steps, but easy and a lot of fun to prepare, and delicious! Will definitely make this again, and probably add a little more heat. We were cautious and only used one serano chile in the ""

"A perfect, velvety, rich, stick-to-your-ribs soup for a cold day.""

"Well, we made these for New Year's, and thanks, Ina, we won't make it to midnight. But, we don't seem to mind. I n other words, what I a guess I am saying is, they are a bit strong. But, tasty ... So, thank you. We love you.



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