My Profile

mstoops

Member since Apr 2011

Flag This ProfileFlag as Inappropriate

Reviewed Traditional Southern Deviled Eggs

Apr 7, 2013 in Food Network Community Toolbox on FoodNetwork.com

My 8 yr old son was asking what deviled eggs are. With plenty of Easter eggs available, this was the perfect time and recipe. I showed him how to make them, and he loved them!"

Reviewed Mahi Mahi Lettuce Wraps

Jul 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was awesome with fresh Mahi Mahi in Maui!"

Reviewed Baby Back Ribs

Jan 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

My young son loves ribs, and wants to eat them any chance he gets at restaurants. He saw some ribs when we were at a store, so I had to buy them for him. I hadn't cooked ribs often, and didn't have a lot of time; this recipe was great! My son and daughter were crazy about them, and wanted more. A little A&W Rootbeer was added to the sauce.""

Reviewed Chicken and Chorizo Romesco with Spanish Potatoes and Kale

Sep 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

We made some Romesco sauce recently, and it was great! Our three kids loved putting the sauce on different foods. The recipe was very similar to this one. It goes great with so many other foods too, so make extra and save it. While getting the ingredients together I started to think that this may have been where Mexican mole sauce came from; ...

Reviewed Prickly Pear Margarita

Jul 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Ay caramba! This was great with Enchiladas & Red Skillet Vegetables "

Reviewed Virginia's Green Beans Provencal

Apr 11, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was great! It was fairly quick to prepare, and made the green beans taste so much better! This was a nice balance with my 14 year old daughter's favorite, Chicken Alfredo, and a bottle of Navarro Chardonnay was perfect with the meal. Hopefully I can get the kids used to it, and start asking for green beans prepared this way. I'll be keeping...

Reviewed Virginia's Green Beans Provencal

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wanted something more tasty than plain old steamed green beans that I have long ago gotten tired of. This was great! Hopefully I can get the kids used to it, and start asking for green beans prepared this way. I'll be keeping this recipe in the Recipe Box. "

Reviewed Virginia's Green Beans Provencal

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wanted something more tasty than plain old steamed green beans that I have long ago gotten tired of. This was great! Hopefully I can get the kids used to it, and start asking for green beans prepared this way."

Not what you're looking for? Try: