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Ocean Shores, Washington

Member since Jul 2009

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Reviewed Limoncello Granita

Feb 19, 2012 in Food Network Community Toolbox on

I've made this recipe several times and love the flavor. However, it never gets beyond the texture of soft serve ice cream. It melts very quickly. Last night I ended up serving it over fresh strawberries as a sauce and it was delicious. Don't know what to do to get it to harden up.""

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