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Joined Date: Oct 23, 2012
Reviewed Texas BBQ Braised Beef Brisket
"I made this in the slow cooker and cooked it all on low for 12 hours. The sauce taste pretty good but I had to strain it because it still had chunks of bacon, onion, and celery. I was planning to serve this as a sandwich but it didnt taste good that way so for dinner I will be serving it with a side of mash potatos. Overall was a good recipe but n"