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Joined Date: Oct 02, 2007
Reviewed Old Time Chocolate Fudge
"Poor rating because....
She forgot one very important step. After the fudge mixture gets to 'soft ball" stage, (it's better to use the 'cold water method" to test) you add the butter and vanilla extract but DO NOT STIR until the fudge gets cool, (about 50 to 60 min). Then, beat mixture vigorusly until it begins to thicken. Continue beating until the fudge loses its gloss
"SO easy, and my husband loved it.
Reviewed Pumpkin Soup
"Very easy, really good.
I love to cook, I love to bake. I'll try anything once, alot of times it turns in to being a hit. Thanks FoodNetwork!