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Springfield, New Jersey

Member since Jul 2009

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Reviewed French Onion Soup

Dec 29, 2013 on

This is overall a very simple recipe. I have made it twice and have had great reviews! I do add a little cognac. Also my supermarket did not have gruyere cheese. So I used Fontina and Swiss and worked out fine. Great recipe

Reviewed Sausage-Stuffed Mushrooms

Nov 28, 2013 on

Could not wait to try this looked so good. I tried it today Thanksgiving and it was a hit!! I will be making them again for Christmas :) Thanks Ina

Reviewed Beef Stroganoff

Feb 3, 2011 in Food Network Community Toolbox on


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