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msdogi_6933002

glen ellen, California

Member since Dec 2006

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Reviewed sour cream cheesecake

Feb 4, 2014 on FoodNetwork.com

This is a perfect cheesecake, lovely texture, delicious. I made this with xylitol(my husband is diabetic) instead of sugar, and it was just fine. I also made Alton's graham crackers (with coconut sugar) for the crust and they were so good. Thanks Alton...

Reviewed Vegetable Tarte Tatin

Jan 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made this for my mostly vegetarian family for Christmas, great recipe.
I used agave syrup and balsamic, and the glaze was delicious. For veggies, I used gold potato, yam, parsnip, rutabaga and leek. We all thought the cheese is really not needed, so next time I will leave it out. Might try goat or feta in another version. Lovely pr...

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