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Greenville, South Carolina

Member since Apr 2009

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Reviewed Key Lime Coconut Cupcakes with White Chocolate Frosting

Feb 6, 2012 in Food Network Community Toolbox on

I have made these twice and each time I got tons of compliments. So much more flavorful than a more traditional cupcake!""

Reviewed Bal's No-Butter Chicken

Sep 18, 2011 in Recipes on Cooking Channel

This was amazing! I have tried to use non fat greek yogurt in the past to thicken dishes and found that it curdles very easily. I would recommend whisking the yogurt with hot water before adding it to the pan. It was very creamy and I had no issues. I will reduce the amount of cumin seeds and add a bit more brown sugar and tomato paste. This is e...

Reviewed 30 Minute Shepherd's Pie

Jul 6, 2011 in Food Network Community Toolbox on

This recipe is quick and so satisfying! I usually buy mixed frozen vegetables and use store made mashed potatoes and add the egg to them to make them brown. Turns out great every time and I no longer need the recipe. "

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