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msapodaca

Member since Nov 2012

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Reviewed Pumpkin Roll

Nov 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for the first time for a work Oct/Nov pot lock. They loved it. Only thing I would say is to dress it in the am prior to serving it. Mine was really moist the next day. Can't wait to make it for family on Thanksgiving!!!!"

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