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Pinson, Alabama

Member since Dec 2009

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Reviewed Grandmother Paula's Red Velvet Cake

Nov 4, 2011 in Food Network Community Toolbox on

I made this cake for the first time a few years ago and it was great. The only thing I did differently was use 1 tsp of vanilla extract in the icing instead of the marshmellows, oh and I dont like coconut so I left it out. I got rave reviews and I will be making it again for Thanksgiving this year.""

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