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mrsvanessanap

Member since Apr 2012

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Reviewed Moroccan Carrot Salad with Parsley and Roasted Lemon

Apr 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was very delicious. I didnt have pine nuts and it definitely needed the crunch factor. I had some sliced almonds so I used them. The carmelized lemons are a wonderful touch. I think that was the best part. Will make this again!"

Reviewed Stuffed White Mushroom Caps

Apr 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

A-MAY-ZING! Seriously, they are delicious. I've made them again and again and again. I like the stuffing on crustini too. "

Reviewed Pea Puree

Apr 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love peas and thought this was so delicious. I didnt have unseasoned rice vinegar so I only used a touch, but WOW, this was really really good. I will make this often!"

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