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Joined Date: Apr 14, 2010
Reviewed Baked Wild Rice
"Great dish! I used two boxes of Uncle Ben's long grain and wild rice and cooked as directed and I added a little seasoning. I used the 2 sticks of butter, but I will only use 1 stick next time to saute the mushrooms and onion. I only used 8oz of fresh sliced mushrooms; but I added 1 cup of cream of mushroom soup, 1 Tbsp of minced garlic and 1/2 po""