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Joined Date: May 08, 2006

Birthday: Jan 26

My Activity

Reviewed Ginger Cookies

"I too used butter sub the cloves for cardamom and nutmeg and added some peppermint extract as well as doubled the spices My family and I were in heaven. Thx Paula for the basics and being able to add and delete on your recipes."

Jun 9, 2011 on FoodNetwork.com

Reviewed Pulled Pork with Some Serious Bite

"Tried this on a rack of pork loin frenched and it was awesome. Just used all the ingrediants and used my best judgement and was glad I did. I did add some liquid smoke since I seared the meat then pressured cooked it. It tasted like I had it on the grill all day long. Thx DDD"

Apr 14, 2011 on FoodNetwork.com

Reviewed Pulled Pork with Some Serious Bite

"Tried this on a rack of pork loin frenched and it was awesome. Just used all the ingrediants and used my best judgement and was glad I did. I did add some liquid smoke since I seared the meat then pressured cut it. It tasted like I had it on the grill all day long. Thx DDD"

Apr 14, 2011 on FoodNetwork.com

Reviewed Maple and Cayenne Glazed Chicken

"This is another recipe of her's that I will continue to make."

Apr 12, 2011 on FoodNetwork.com

Reviewed Glazed Sweet Potatoes

"YUMMY! Worth the time to make and enjoy
"

Apr 12, 2011 on FoodNetwork.com

Reviewed Sweet Tea-Brined Fried Chicken on a "Biscone"

"Very much enjoyed this my husband did as well gave recipe to my Mother and she was thrilled with it 2"

Apr 12, 2011 on FoodNetwork.com

Reviewed Banana Split Cake

"Enjoyed this and so did my family and friends. Thanx Paula "

Apr 12, 2011 on FoodNetwork.com

Reviewed Monster Club

"I gave it a 4 b/c my Husband enjoyed it. Was okay but not my favorite."

Apr 12, 2011 on FoodNetwork.com

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