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mrs.hayes

Member since Apr 2012

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Reviewed Basic Sourdough Bread

Apr 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is awful unless you are trying to bake brick weapons. There is no such thing as a no-knead bread. I have tried to use it several times before finding something better. Always came out very very hard the crust is almost inedible- no matter how much I babied it. This recipe might work with an added half hour of kneading but I give up"

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