Fort Hood, Texas
Member since Mar 2005
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Reviewed Stuffed Red Peppers
Nov 29, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Made this dish for my family and they LOVED it!!
I used Tostitos Queso Cheese, brown rice, 1 1/2 lb of beef and 3/4 lb of pork sausage. Originally, I thought I cooked the meat too long, but I realized that I had to saute it on the stove so the pepper would not come out greasy.
I will definitely make this again!!!!""”