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mrsbonner2_12845287

Chicago, Illinois

Member since May 2010

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Reviewed Banana Nut Muffins

Jul 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Just made these tonite, but I used half whole wheat flour and half cake flour. I also used half butter, half canola oil. Muffins were delicious! We now have breakfast for the week!! Another great recipe from Tyler! "

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