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Ardmore, Oklahoma

Member since Apr 2010

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Reviewed Fresh Coconut Cake with a Lemon Cream Cheese Filling and Boiled Icing

Feb 14, 2012 in Food Network Community Toolbox on

The cake was very good. I loved the lemon cream cheese frosting so decided to frost the entire cake with it and it was a big hit with my family.""

Reviewed Black-Eyed Pea Dip

Jan 7, 2011 in Food Network Community Toolbox on

We loved this recipe! After reading the other comments, I only used the 1/2C of olive oil--seemed like plenty. We didn't eat it as a dip but as a salad. I don't like black-eyed peas and for years have searched for a way to eat them for New Years. I've finally found a keeper! Loved it! Even the picky eaters. Will make again (& again...)

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