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Reviewed Crab Cakes With Herb Salad

Aug 18, 2013 in Food Network Community Toolbox on

A refreshingly delightful recipe! Impressive presentation and taste, akin to a dish you'd likely find on the menu of an upscale restaurant. I made enough to have leftovers for three dinners! Crab cakes did not get soggy and tasted surprisingly fresh when warmed in the toaster oven. "

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