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Joined Date: Mar 22, 2011

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Reviewed Chinese Chicken Salad with Red Chile Peanut Dressing

"I haven't made the entire salad, but we use the peanut sauce for fresh spring rolls. It is AMAZING! Only change is we use Sriracha Chili Sauce instead of the chipotle puree. YUM!"

Mar 22, 2011 on FoodNetwork.com

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