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mountaingirl1961

Member since Feb 2013

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Reviewed Old-Fashioned Meat Loaf- A.K.A 'Basic' Meat Loaf

Feb 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is a good place to start when you're making meatloaf. Think of it as an empty canvas just waiting for your creativity to bring it to life. It's OK the way it is - personally, I thought the sauce was cloyingly sweet, but that's just me. Next time, I'll add about half a head of minced garlic to the meat, will cut the amount of brown s"

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