COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jul 17, 2010

My Activity

Reviewed Roasted Cornish Game Hens

"The Neeley's are sickening to watch, but this recipe is quite good. It's your basic "roast it in the oven" fare - hard to screw that up UNLESS, like one person, they measure the temp in the wrong place. When roasting poultry, you have to check the temp in the thigh, since that's the hardest to get cooked. I suggest slitting the skin at the thig"

Nov 14, 2012 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.