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motherjuggs

United States

Member since Oct 2010

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Reviewed Pulled Pork

Feb 11, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe creates nothing more than a boiled pork chop. The chunks don't shred, you end up slicing it. You taste a little cinnamon. If you want a true pulled pork recipe, this is not what you are looking for. Save the tenderloin for homemade chops or something else. This will disappoint you if you want a bar b que type flavor. "

Reviewed Thick Pork Chops with Spiced Apples and Raisins

Jun 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

4 Kids 12, 10, 8, and 2 and they are all hard to please. This recipe offers tastes they all love, and has a great moist pork chop once your all done. Plus, the adults love it too!"

Reviewed Maple Chicken Wings

Nov 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was skeptical of this recipe because I have young kids 7,8, and 11yrs old and they are PICKY! That being written they demolished 3 lbs. of wings and wanted more. YOU MUST get a disposable pan, or you will be cleaning for days though.""

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