"This soup is very flavorful! I roasted the carrots, sweet potatoes, and squash in the oven at 450 for about 30 minutes and added that to the onion and spice mixture. I like it spicy so I added a third tablespoons of chipotle and 1/4 teaspoon of cayenne."

"Best sweet potato dish I have had. I have been avoiding white potatoes and am not a big fan of sweet potatoes, but these are really good. Thanks for another great recipe Alton!"

"This is similar to the lasagna my mom made for me when I was a kid. My husband does not like ricotta cheese so he prefers the cottage cheese. I also spice my tomato sauce to my taste so I didn't follow that part of the recipe."

"Very good! I'm not a fan of cream cheese so I substituted ricotta."

"Delish! Very easy to make. ""

"Very tasty. Next time I won't go to the trouble of roasting my own red peppers, I will just buy a jar. ""

"Delicious! I didn't find it bland at all. I wonder if that reviewer used 1 clove of garlic rather than 1 head of garlic. I had to double check the recipe to make sure I really read 1 whole head of garlic. I also made mine as a make ahead meal, so it was in the fridge 2 days before we had for dinner maybe the flavors intensified. Regardless, I""