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Arcadia, California

Member since Oct 2007

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Reviewed beatty's chocolate cake

Jun 13, 2014 on

Delicious, this is a keeper. Every recipe from Ina I have made never failed, she is amazing. I followed the recipe and directions exactly, I would not change a thing. I also made it into a one layer 13" oblong cake for a small party and it turned out great. Other chocolate cakes don't come close, it is chocolaty, moist and the flavor is amazing....

Reviewed Southern Red Velvet Cake

Apr 15, 2012 in Food Network Community Toolbox on

I made this recipe to try last week, it was too dense, dry and floury. So I made this cake today for our Orthodox Easter and my Grand daughter's Birthday. I had the eggs and buttermilk at room temperature and used cake flour instead of all purpose flour. The result was an amazing, delicious, moist and beautiful cake. The frosting was delicious,"

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