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Reviewed Plum Cake "Tatin"
Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Saw this episode yesterday and thought it would be a great recipe to use up a lot of extra super sweet pears that I would otherwise have to throw away. Was a little worried that it wouldn't come out exactly the way that Ina described just because I am NOT a baker. This cake was delicious! It is perfect and just melts in your mouth. The only possible...”