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Reviewed Herb-and-Mustard Sirloin With Baked Potatoes
"Yummy; used New York strip instead for a more tender/flavorful cut.""
Reviewed Perfect Roast Chicken
"this is a delicious way to roast chicken. however, if anyone can recommend a better cooking time that would be great! i've made this four times and EVERY time, I end up with the chicken undercooked and have to put it back in the oven. I cook it for about an hour at 400. any suggestions would be greatly appreciated."
Reviewed Perfect Roast Chicken
"this is a delicious way to roast chicken. however, if anyone can recommend a better cooking time that would be great! i've made this four times and EVERY time, I end up with the chicken undercooked and have to put it back in the oven. I cook it for about an hour at 400. any suggestions would be greatly appreciated."
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