"I roast my aspargus all the time. Can eat a lb myself. Have never used the lemon/nutmeg. Great will do again.""

"On reading reviews for Giadda's Xmas pot roast where someone used your carrots as the veggie. My friend was making her pot roast and I offered to bring carrots, I made my own French onion carrots and yours as they were simple, and I had everything in house and the reviews were great. I did take the precaution of adding the chili powder in 1/8 in""

"My friend's 94 yr old mother talked about making struffoli before xmas, so when my friend saw your xmas show, taped it and off we went 4 days before xmas to his mamma's to make. She had her recipe, we had yours and he had shown her yours and it was the old italian, we didn't do it that way. We tweeked hers with the zest and both batch came out gr""

"My freind saw your xmas show and decided to make this for New Years and invited me. He borrowed my cast iron dutch oven and it was wonderful. Enjoyed by all. Meat was nice & brown outside and melt in your mouth tender inside. When I asked what to bring his wife said veggie. As another reviewer said she made Alton's Glazed (ginger ale) carrots wit""

"Would give 10 stars if possible.Have made several times since I had seen on Tyler's first show of this. It is on menu for this Thanksgiving also. But Tyler needs to define ingredients.How much cabbage? head? 2 lb 4 lb. ? Slab bacon? You live in NYC you can go to speciality shop and get. You live in the triangle of NC you go and get a package of ""

"I can't keep up with the requests for these. When I retired to my condo at beach February there are not a lot of people in our complex, so I thought it would be a good idea to make these and take to the Fire and Police Departments, just let them know I am here and keep an eye out in here. Have you seen grown men cry? I make for my best friend whe""

"Have been making this for years. To make it a meal I throw in chopped up ham and chives and part of the cheese and finish off with rest of cheese. Everybody has all these ingredients in their pantry, or they should have. Kick it up a notch also and add a 4oz can of drained chopped chiles... ""