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monkeyexistent

Member since May 2013

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Reviewed Cabbage and Noodles

May 29, 2013 in null on Food.com

Great recipe! I was able to put more cabbage than it (almost a whole head)!"

Reviewed Stuffed Mushrooms

May 28, 2013 in null on Food.com

The mushrooms turned out great! Crispy and tender. Anyone have a suggestion for reducing the amount of mushroom liquid that runs out though?"

Reviewed Seasoned Red Potatoes

May 28, 2013 in null on Food.com

Easy to make, and the directions are wonderfully straight forward. The potatoes are crispy on the outside and tender inside. A great flavor that penetrates!"

Reviewed Black Bean and Tortilla Bake

May 28, 2013 in null on Food.com

The prep time took me much longer than 5 minutes--but it has a real mexican taste! It was well-received by my dad and my 5th grade brother thought it was like taco bell :)"

Reviewed Spinach Souffle

May 26, 2013 in null on Food.com

Is it just me, or are the instructions very confusing? A little out of order it can handle, but that and some sentences were run-on, so I didn';t'; really understand what I was supposed to do after certain steps. It turned out watery, but ok."

Saved Recipe Baja Black Beans, Corn and Rice by Barb Gertz

May 25, 2013 on Food.com

Saved Recipe Seasoned Red Potatoes by Lainey6605

May 25, 2013 on Food.com

Reviewed Mashed Red Potatoes With Garlic And Parmesan

May 23, 2013 in null on Food.com

I like the garlic and parmesan combination."

Reviewed Crab Corn and Black Bean Salad

May 22, 2013 in null on Food.com

Light and refreshing!"

Reviewed Mashed Red Potatoes With Garlic And Parmesan

May 22, 2013 in null on Food.com

I like the garlic and parmesan combination."

Reviewed Chicken Pesto

May 22, 2013 in null on Food.com

I love the flavor! I found it is better when the chicken is cut not so thick."

Reviewed Sweet Cornbread

May 21, 2013 in null on Food.com

It';s really good! I thought I messed it up but it still turned out great."

Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese

May 21, 2013 in null on Food.com

The cheese was enough for a whole box (16 oz) of macaroni--a very good taste!"

Reviewed Greek Potatoes (Oven-Roasted and Delicious!)

May 20, 2013 in null on Food.com

I didn';t know how much salt to put in this time, but next time I will know. It is indeed almost failproof."

Reviewed Baja Black Beans, Corn and Rice

May 20, 2013 in null on Food.com

Family loved it! I didn';t expect for a simple recipe to taste so good--but it does. It is almost Chipotle-like."

Reviewed Korean Bean Sprouts

May 20, 2013 in null on Food.com

It is much better if you add 3 teaspoons of black vinegar--thanks for sharing!"

Reviewed Jo Mama's World Famous Spaghetti

May 20, 2013 in null on Food.com

Maybe a bit meaty, but delicious!!"

Saved Recipe Korean Bean Sprouts by Elmotoo

May 18, 2013 on Food.com

Reviewed Glazed Snow Peas

May 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Personally I found the butter taste to be too strong. The scallions do add a nice touch."

Reviewed Stuffed Baby Peppers

May 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Yum! First time making it, and it is basically fool-proof. Thanks for sharing!"

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