"This is the best Minestrone recipe I have tried! I've tried several and none tasted as good as this one. I did leave out the pasta to make it a little lighter but I did add Garbanzo beans in addition to the Cannellini and I also added 1 red bell pepper and 1 orange bell pepper for some color. Definitely use fresh herbs since they taste so much ""

"I just finished making a bath of these. They are delicious. The first batch I baked for 9 min and when I went to check on them, they were very dark. They ended up being very crispy. The next several batches I baked for 7 minutes and I found they were perfect then. They spread out alot and this recipe makes a lot of cookies. I used more than ""