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Joined Date: Jul 01, 2008
Reviewed Chicken Florentine
"Bleah, my family didn't like this at all! I even served it with bow tie pasta. The biggest complaint was there was too much spinach which had over cooked in the 30 minutes in the oven. It MIGHT be better with fresh spinach instead. Even with that slight change, the sauce was overly thick and entirely too rich. My family asked me not to make it aga"