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Minneapolis, Minnesota

Member since Dec 2010

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Reviewed Sticky Monkey Bread

May 5, 2013 in Food Network Community Toolbox on

This monkey bread was delicious! It was more prep work than I thought, but it was well worth it as a Sunday morning breakfast. We omitted the pecans (husband is allergic) and even without the sauce was thick, buttery and so good. Highly recommend. Just be sure to read the whole recipe to get an idea of timing and to give yourself plenty of time "

Reviewed Israeli Couscous with Apples, Cranberries and Herbs

Apr 9, 2011 in Food Network Community Toolbox on

This was a great salad! It was a HIT at my mom's church group. The ingredients seem odd at first, but together make a delicious salad. I did cut back on the rosemary a little by about 1/4 since I was afraid the flavor would be too strong. Great one Giada!"

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