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Reviewed Potato and Cheese Pan-Fried Pierogi

Jul 29, 2012 in Food Network Community Toolbox on

This was a great pierogi recipe. The recipe made about 7 dozen so I cooled them and popped some into the freezer. They thaw and make up beautifully later! My family loves them!!!! Though the level was rated difficult, follow the directions and it is not hard at all!"

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