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mommy boo-boo

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Reviewed the ultimate cheesecake

Sep 24, 2014 on FoodNetwork.com

Silky Perfection

Because I decided to make this cheesecake at the last minute I had to make some adjustments. I only had a 1/2 pint of sour cream so I simply substituted the other 1/2 pint of sour cream with 1/2 stick of cream cheese. I also didn't have fresh lemon so I substituted 1/8 cup of homemade sour mix and a splash of pure...

Reviewed lemon cake

Sep 3, 2014 on FoodNetwork.com

This cake should be against the law! Ina, I could just shake you for coming up with this incredibly delicious, moist, richly flavorful recipe that is killing my waistline. LOL...! My girlfriends have banned me from bringing it to gatherings if I can't bring one for each of them. My advice to anyone contemplating making this cake is not to change...

Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Sep 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow, wow, wow. This was awesome. I used white and dark meat. Will definitely make again and again and again. Perfect dish for impressing friends and family. "

Reviewed Roasted Bone-in Rib-Eye for Two

Sep 15, 2013 in Food Network Community Toolbox on FoodNetwork.com

Never again. It was a big slab of tasteless meat. Also, I sliced the potatoes paper thin, cooked amount of time exactly as directed and they were too hard. I was not impressed. "

Reviewed Chicken with Mustard Mascarpone Marsala Sauce

Sep 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

Wow, wow, wow. This was awesome. I used white and dark meat. Will definitely make again a ad again and again. Perfect dish for impressing friends and family. "

Reviewed Chocolate Cassis Cake

Aug 31, 2013 in Food Network Community Toolbox on FoodNetwork.com

Think of the best most decadent chocolate dessert you've ever had and multiply it by 100. Oh my this is so good. Worth every single calorie. Best served when you have plenty of serious dark chocolate loving guests or you'll eat the whole thing. "

Reviewed Brownie Pudding

Jan 3, 2013 in Food Network Community Toolbox on FoodNetwork.com

O.K.-----took a bite and wet myself! LOL. This recipe is out of this world yummy-licious, over the moon, smack your mama, papa, sister and brother too delicious! I first made it out of the box on a Sunday evening. I thought I died and went to heaven. My greedy husband and I ate it in 2 days. By Wednesday night we were detoxing and needed anothe"

Reviewed Chocolate Black-out Cake with Ganache Drizzle

Jan 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

Never again!

On a weekly basis I make various different homemade chocolate cakes, cupcakes, cookies, frostings, ganaches, fillings, etc. for my dark chocolate addicted husband. Never have I baked one that is as bad as this one. The ganache is way too bitter and the cake is just all wrong. It just doesn't work. What a waste of...

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