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Thousand Oaks, California

Member since Dec 2010

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Reviewed Skillet Chicken and Ravioli

Apr 16, 2013 in Food Network Community Toolbox on

When I read the first review I quickly made some moderations. I added Italian seasoning blend to the chicken before cooking. I also added onion, red bell pepper and capers. Used fresh basil. I also found that it needed more parmesan cheese and 3/4 c. of broth (total). With these revisions it was tasty!"

Reviewed Dumpling Soup With Bacon and Snow Peas

Apr 16, 2013 in Food Network Community Toolbox on

My family thought this was good. I added more bacon than it called for. Added one extra cup of broth. You can throw in any vegetables into this pot of soup which is nice. Definitely add the sesame oil which imparts a great flavor."

Reviewed Pan-Roasted Chicken With Leeks

Nov 14, 2012 in Food Network Community Toolbox on

Received a very good rating from my family. Had some concerns about the bland comment, so hedged by bet and sprinkled some Italian seasoning along with salt and pepper. Used skin-on chicken breasts, added carrots and marinated artichokes -- loved it! Took the suggestion of serving it with mashed potatoes and put the sauce over them. Delicious."

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