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mocachina113

new york, New York

Member since Apr 2008

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Favorited Buttermilk Biscuits

Nov 24, 2012 in Recipes on Cooking Channel

Favorited Spaghetti Alla Puttanesca

Nov 24, 2011 in Recipes on Cooking Channel

Favorited Penne ai Quattro Formaggi (Mac 'n' Cheese

Nov 24, 2011 in Recipes on Cooking Channel

Favorited Leek and Potato Cake

Nov 24, 2011 in Recipes on Cooking Channel

Favorited Tequila Cured Salmon

Oct 11, 2011 in Recipes on Cooking Channel

Favorited Homemade Whitefish Salad

Oct 11, 2011 in Recipes on Cooking Channel

Favorited Carrot Mango Smoothie

Oct 11, 2011 in Recipes on Cooking Channel

Favorited Rolled Omelet Burrito

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Churros with Spiced Sugar and Chocolate Dipping Sauce

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Churros with Spiced Sugar and Chocolate Dipping Sauce

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Orange Ricotta Pancakes with Caramelized Fig and Pistachio Compote

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Soft Scrambled Eggs with Romano and Black Pepper with Tomato Bruschetta

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Churros with Spiced Sugar and Chocolate Dipping Sauce

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Carrot Cake Pancakes with Maple-Cream Cheese Drizzle and Toasted Pecans

Sep 29, 2011 in Recipes on Cooking Channel

Favorited Fried Chicken and Wild Rice Waffles with Pink Peppercorn Sauce

Sep 29, 2011 in Recipes on Cooking Channel

Reviewed Chicken in Creamy Tomato Curry: Chicken Tikka Masala

Aug 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

yummy! my first from scratch indian recipe and even with substitutions it was a winner. i omitted the serrano peppers and the fenugreek and used halved grape tomatoes instead of diced romas. this was excellent and easy. so looking forward to making this again and other aarti recipes.. thanks aarti!""

Reviewed Broccoli and Dill Raita Slaw

Aug 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

very tasty. i made it with cabbage instead of broccoli because that is what i had on hand. very good an will make again. paired it with the creamy tomato chicken curry with jasmine rice. YUM YUM! thanks aarti!""

Reviewed Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula

Jul 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

I liked the salmon cakes, but with a few tweaks using what I had on hand. I used canned salmon, omitted the wine and bay leaves and sweet potatoes. I really did this recipe because I had grape tomatoes I wanted to use and the agrodolce relish was fantastic! I even forgot to add the vinegar and sugar and it was so yummy I ate more of the cakes j"

Reviewed Foolproof Mexican Rice ("Arroz Mexicano"

Apr 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Quick and easy. My two year old LOVED it. He was shoveling spoonfuls into his mouth! It was good to me, but I had to make modifications because of what I did/didnt have on hand. I used goya yellow rice mix because i didnt have medium grain white rice, so that made for an interesting dish. I also like that it has veggies built in so I didn't have...

Reviewed Rigatoni with Squash and Prawns

Mar 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

I liked it, but my friends really liked it so i wish i could give it a half star more rating lol. I just found that if it was eaten right away the sauce thickened and required additional milk to reconstitute it. I think roasted squash will make a stronger flavor profile. I had roasted squash for a different dish and wish I had done it for this...

Reviewed Stretch a Buck Turkey and Bean Burrito Burgers

Jan 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

this was very easy, fast and tasty. i made them into sliders, however i didnt make the guacamole topping or bother with all the extras. instead i added some monterey jack cheese and did a chipotle mayo (see mexican made easy for recipe) and these babies stood up and said OLE! it was so good with the mayo i was scraping the dipping bowl to get the...

Reviewed Dirty Risotto

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

i made this for dinner with some minor alterations - no mushrooms, pecorino instead of parm cheese (all i had on hand) and added spinach and frozen string beans (veggie ideas came from other risotto recipes.) aside from the constant attention that a risotto commands, it was a very tasty and filling dish!

Reviewed Honey Whipped Butter

Jan 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

OMG I will never have buttered toast the same old way again! Who knew?! Thanks Claire for a great, simple improvement on the same old same.

Reviewed Chicken Noodle Soup

Nov 22, 2010 in Food Network Community Toolbox on Food Network

I was skeptical about the nutmeg and cinnamon, but let me tell you, I'm sick and this is making me feel much, much better. I had boneless skinless chicken thighs on hand so I used that instead and I didnt have to cook it as long (thank goodness because as I said, I'm sick) . I made a small batch so my measurements were probably a little off, but...

Reviewed Zucchini Hash

Nov 6, 2010 in Food Network Community Toolbox on Food Network

very quick, easy and tasty. i actually did two dishes in one. i cooked bacon, used the grease (instead of the oil), added butter and sauteed the veggies. then i removed 2/3rds of the veggies and added 3 eggs to the 1/3rd veggies and made a fritatta. i sprinkled the hash and fritatta with the crumbled bacon and cheese on to the frittatta.

dont...

Reviewed Grilled Clams with Charred Zucchini and Garlic

Oct 8, 2010 in Food Network Community Toolbox on Food Network

this was great! i had grilled zuchinni from the day before and used canned clams and it was very tasty. looking forward to making again.

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