COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Capellini al Forno
"Amazing! My husband raved about it. I used seasoned panko bread crumbs which made it much more crispy, used egg beaters and regular mozzarella (since I had them on hand)and used half a package of ready made bacon instead of the prosciutto since it was my first time making it and I don't think I'd change a thing! I did also add a bit of garlic p"
Reviewed Sauteed Gala Apples
"Very nice app for Easter and simple to make. Fairly light and nice clean taste for the spring. I added a bit of cinnamon to the ricotta (store bought) and put on toasted baguette points. Very yummy! Lots of raves. "
About Me
Advertisement
