Palm Desert, California
Member since Jul 2010
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Reviewed Lemon Pound Cake
Jan 22, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Great recipe and super easy to follow. The outcome was delicious. The only think my husband said was that it lacked the real buttery-ness that pound cakes are supposed to have.
I added some lemon zest into the mix and topped with lemon curd instead of the glaze."”