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Joined Date: Aug 31, 2009
Reviewed Turkey and Quinoa Stuffed Peppers
"This recipe resulted into a delicious meal. I have two kids under 7 and both went wild over this dish. My youngest who is our most picky eater ate it up without complaint. She even folded her red pepper at one point put some quinoa stuffing and ate it like a taco. I did make one modification to this recipe and that was to the sauce. I didn't have"
Reviewed Ensalada Numero Uno
"Looking at the ingredient portions I agree with "Foodie Sally" that this recipe makes a huge salad, great for parties but too much food for a family of four. I kept the portions to the vinaigrette the same, but for the salad I only used 1 Jicama, 1 can of
Black beans, and 2 scallions. Everything else stayed the same. End result is an incredible sa"
Reviewed Pasta with Vodka Sauce and Sausage
"This is a great recipe! Like the many reviewers stated, the recipe is easy and the meal is quick to make. My two kids ate it without a single complaint, which make for a pleasant dinner time. I would recommend this recipe to any parent looking for meal to satisfy the kids as well as the adults. Thanks Emeril!!""
"Made this for the family the other night and my kids devoured it in seconds, even my 4 year old! Thanks Alton for such a great recipe!!!""
Reviewed Southern Biscuits
"Made these a while back and again last night for dinner. These are delicious and rich, great for holiday meals. Since these were just for a regular dinner at home I did make the following healthier substitutes: replaced shortening for applesauce, and used 1 cup of All-purpose and 1 cup of whole wheat flour. Family still enjoyed the modified versi""
Reviewed Sausage, Kale, and Lentil Soup
"Made soup for my family yesterday night and they all loved it and asked that I place it on my repeat list. I did make changes like used red potatoes instead of russet, and eliminated the holland peppers. Would recommend recipe.""
"I love this recipe and have made this dish a handful of times now. I'm not a fan of thighs so I've only made this using chicken breasts and I can tell you it is incredibly juicy. This last time I made this I also added two carrots cut up like the onions and lemon grass (good source for: antioxidant, relieves fever, muscle cramps, upset stomach, & ""
"I've never had sardines, but was hoping to have a great experience especially after reading the rave reviews for his dish. I discovered I don't like sardines so it's hard to separate my dislike for this dish without punishing the recipe. The flavors of the sauce before the sardine introduction was actually delicious too bad I didn't save half the ""