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mlogden

Member since Jan 2011

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Reviewed Sunny's Latin Lasagna

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I personally LOVED this dish. I used lean ground turkey b/c all the pork was gone and I seasoned it with sazon in addition to the seasonings the recipe calls for. Also I omitted the mushrooms b/c I don't eat them. A couple other people that ate this dish didn't like the flavor especially the "salsa" but I thought the taste was interesting and amazing...

Reviewed Pecan Bars

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these yesterday for my ski trip and everyone LOVED them...sweet but not too sweet the flavor is awesome!!! I agree with the cook times so after reading reviews I lowered the cook time cooking the crust for 15 minutes it was nice and golden and then cooking the filling for 20 minutes and it came out perfect!!!

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