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mljl2004_11174840

notstated, California

Member since Oct 2008

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Reviewed Biscuits and Gravy

Aug 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is good but VERY off when it comes to the milk. If you want to use a half gallon of milk you'll need to use much more flour. I used the called for 4 tbls of flour and only used not even half of the milk called for in this recipe. So if you use a half gallon of milk use extra flour and it will make a lot of this gravy. If you are ...

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