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Joined Date: Jan 11, 2011
"I have had this recipe for some time now and just made it lastnight. The sauce was absolutely wonderful I didn't have anchovies, but will definitely use next time. I didn't make the pasta dough either, but used wonton wrappers...very easy and good. I certainly made more than enough filling, and raviolis, but I also froze them for another day.
I have a stack of Tyler's recipes in my collection....he never fails to come up with the BEST!