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Joined Date: Nov 01, 2011

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Reviewed Persimmon Pudding with Hard Sauce

"Excellent! I've never steamed a pudding before so I was nervous about this, but OH MY this is delicious! I used Stevia instead of sugar in the pudding and my husband and kids LOVED it! The hard sauce was a little sweet for out taste (I used conf. sugar for that), so we will eat it with only whip cream on top. BUT yes, this is excellent!!!""

Nov 10, 2011 on FoodNetwork.com

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