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Joined Date: Oct 01, 2010
"Good flavors and great way to add vegetables to dinner. I used cherry tomatoes from my garden instead of the heirloom tomatoes and it was still very good and the red added some nice color. My mother was over for dinner and asked for the receipe and my teenager took seconds (not that she is a picky eater but not a big fan of vegetables), so I would definitely recommend trying this one. Not giving it five stars simply because there are other pasta receipes out there that I absolutely loved so wanted to keep the five star rating for those.