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Joined Date: Dec 05, 2011

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Reviewed Herbed-Baked Eggs

"I've made a simpler version of baked eggs before, but that recipe called for baking the eggs, rather than using a broiler. I liked that method, so for this recipe, I added the creme and butter in the boiler and then added the eggs and transferred to the oven at 325 for 10 mins. I added the topping when they were almost done and returned to boiler.""

Dec 5, 2011 on FoodNetwork.com

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