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Sugar Grove, Ohio

Member since Nov 2011

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Reviewed Butterscotch Pie

Nov 10, 2012 in Food Network Community Toolbox on

What's with the color? Paula's was that bright rusty, butterscotch
color and mine turned out "tannish". Was disappointed to say the
least. Custard filling does NOT call for butterscotch morsels. Where did you get that idea??? will NOT make this again.

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