Sugar Grove, Ohio
Member since Nov 2011
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Reviewed Butterscotch Pie
Nov 10, 2012 on FoodNetwork.com
“What's with the color? Paula's was that bright rusty, butterscotch
color and mine turned out "tannish". Was disappointed to say the
least. Custard filling does NOT call for butterscotch morsels. Where did you get that idea??? will NOT make this again.