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mklausing

Member since Oct 2010

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Reviewed short rib chili

Mar 25, 2014 on FoodNetwork.com

Very rich with an amazing deep flavor. I halved the recipe but could not find dried Ancho Chiles, so I add 1 tablespoon of ground Ancho chile powder to the onions and garlic. Leftovers will be made into enchiladas.

Reviewed hummus dip

Mar 10, 2014 on FoodNetwork.com

Delicious recipe. I added saut�ed shallots and tahini in place of the water.

Reviewed honey wheat bread

Mar 2, 2014 on FoodNetwork.com

Great flavor and very easy to make! I make this often for sandwiches during the week.

Reviewed julius caesar salad

Feb 17, 2014 on FoodNetwork.com

Perfect! Thanks for the delicious recipe!

Reviewed Maple and Mustard Glazed Salmon

Aug 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

So good! I did let it sit in the marinade for a few hours though. I also baked it in the oven and it was delicious! Simple & tasty recipe."

Reviewed Beef Stroganoff with Buttered Noodles

Oct 16, 2010 in Food Network Community Toolbox on Food Network

This is by far the best beef stroganoff I have ever made. The short ribs are so tender and the sauce is delicious! The Dijon really makes the whole dish come together! WE LOVE IT!

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