My Profile

mkemaria

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Roast Loin of Pork with Fennel

Dec 8, 2010 in Food Network Community Toolbox on FoodNetwork.com

this looks really good - do you think i could make this a day ahead and warm it up for christmas dinner? or do you think that would make it dryout? i have a really small kitchen and anything i can do ahead would be helpful.

Not what you're looking for? Try: