"This recipe is absolutely FABULOUS!! It's so much fun to tweak it, adding in things that my family likes, like raisins, chocolate chips, almonds, etc. It's so flexible!! We love it because it is sooooo delicious and I love it because it is soooooo healthy! You hit a home run on this one, Melissa!""

"While these cookies were easy to make and turned out fine, I found them to be rather tasteless, even when adding in the whole can of pumpkin. If it weren't for the chocolate chips, I'm not sure my crew would have eaten them. They were a bit too "cakey" and fluffy for us, I think. We like our cookies more dense. They did all get eaten, though!
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"This recipe did not work for me. It tasted good, but looked nothing like the pictures and was a real pain to make! The milk burned, though we kept it on medium low heat and stirred for a good 1/2 hour, and it never did simmer, though it came close. Finally, after 45 min. of stirring, I gave up and poured it over the shortbread (which was double""

"These potatoes are an absolute HIT at my house! My teenage boys can't get enough of them! The cheese is expensive however, so we only make this at Thanksgiving and Christmas, but that makes them even more special. (Sam's Club sells it for about 1/2 what our grocery store does.) I always put in more cheese than is called for, but it's not neces""