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Reno, Nevada

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Reviewed Tandoori Chicken

Dec 30, 2011 in Food Network Community Toolbox on

I made this last night for a dinner party. It was AMAZING!! Everyone had different pallettes, but it was loved by all! I used chicken breasts and skinless thighs. It was quite a bit of work, but well worth it. The leftovers were just as tasty the next day and friends came back to eat them. I love the idea of making the spices and giving as ...

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