All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Nov 01, 2009
Reviewed Lamb Kebabs with Pomegranate Glaze
"These were really good and once you have all the ingrediants, quite easy to put together. I had a bit of trouble keeping the meat on the kebob (rested too long, I think). Initially, I was concerned the lamb might be overpowering but the very mild cucumber sauce evened out the acidity - very tasty! Even the "kids menu" eaters enjoyed them! I serv""