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Reviewed Lamb Kebabs with Pomegranate Glaze
"These were really good and once you have all the ingrediants, quite easy to put together. I had a bit of trouble keeping the meat on the kebob (rested too long, I think). Initially, I was concerned the lamb might be overpowering but the very mild cucumber sauce evened out the acidity - very tasty! Even the "kids menu" eaters enjoyed them! I serv""
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